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No-Soak Black Bean Soup
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Thursday, March 13, 2008
6:28:00 AM EDT
I love black beans and this sounds really good.
No-Soak Black Bean Soup
INGREDIENTS
1 medium Onion chopped
1 medium Green pepper chopped
7 clove Garlic minced
1 pound Black beans uncooked, well rinsed
5 cup Water
3 cup Vegetable broth
7 ounce Green chili canned, diced
1 teaspoon Cumin
1 teaspoon Salt
1 teaspoon Thyme
1/2 teaspoon Black pepper
2 each Bay leaf
DIRECTIONS
Spray the inside of your crockpot with a cooking spray. Add the onion and pepper. Using a garlic press, add crushed garlic cloves directly into the pot. Add rinsed black beans, water, broth, chilies, cumin, thyme, salt, pepper, and bay leaves. Cover and cook on high for at least 8 hours.
Written by dbaumgartner Blog about this entry |
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6:28:00 AM EDT
No-Soak Black Bean Soup
No-Soak Black Bean Soup
INGREDIENTS
1 medium Onion chopped
1 medium Green pepper chopped
7 clove Garlic minced
1 pound Black beans uncooked, well rinsed
5 cup Water
3 cup Vegetable broth
7 ounce Green chili canned, diced
1 teaspoon Cumin
1 teaspoon Salt
1 teaspoon Thyme
1/2 teaspoon Black pepper
2 each Bay leaf
DIRECTIONS
Spray the inside of your crockpot with a cooking spray. Add the onion and pepper. Using a garlic press, add crushed garlic cloves directly into the pot. Add rinsed black beans, water, broth, chilies, cumin, thyme, salt, pepper, and bay leaves. Cover and cook on high for at least 8 hours.
Written by dbaumgartner Blog about this entry |
Add to del.icio.us | digg this
This entry has 2 comments: (Add your own)
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This sounds good. I also love black beans. I try to use my crockpot whenever I can. Thanks for the recipe.
3/13/08 4:19 PM
Lori
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