As I Am

Yield: 16 Servings

1 1/2 c Rolled oats
1/4 c Oat bran
1/4 c Finely chopped almonds
1/2 ts Ground cinnamon
2 tb Vegetable oil plus
1 ts Vegetable oil
1/3 c Honey or Fruitjuice Concentrate
1/2 ts Vanilla extract
1/4 ts Almond extract

Preheat oven to 350 F. Spray a baking sheet with non-stick spray.
Combine dry ingredients in a large bowl. Combine remaining ingredients and add to dry mixture. Mix until all ingredients are moistened.
Press mixture into a rectangular shape 7 inches wide and nine inches long. (Wet hands or use one hand and a damp spoon.)
Bake about 12 minutes. Remove from oven and cut into 16 bars using a sharp knife. Separate bars slightly and return to oven for 3 to 5 minutes more. The browner the bottom of the bars, the crisper they will be when cool.
The edges will crumble slightly when cut - set aside for a snack. Remove to a wire rack to cool.

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• #2 Comment from ab45yui 
  2/13/08 6:58 PM | Permalink

  Going to share this one with my sister, she is going to try and stop eating sugar!
• #1 Comment from ajquinn354 
  2/13/08 4:47 PM | Permalink

  Thanks for this recipe, we watch sugar everything our way, but do enjoy a granola bar on occasion, so this sounded perfect to try. Arlene (AJ)