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The Yellow Brick Road

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Monday, May 19, 2008
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May 2008
Tuesday, May 20, 2008

35 egg rolls out the door!

 

Whew!  What a morning...the egg rolls are off and on their way to school.  We car pool and this was my week off so she is in the hands of a friend.  I hope she gets some help carrying it all.

Here is the recipe you requested and as far as low carb...that is too funny cause I was wondering the same thing as I was making them.  I believe they are relatively low carb.  I used "lumpia" wrappers cause that is all the store had and they had 4  carbs (I forgot to see for how many but you can check if you buy them) and then there is chicken low carb, green onion, cabbage, soy sauce, ginger and garlic...all pretty low carb stuff.  Gee I practically gave you the recipe.

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Mama-San Robin's Egg Rolls

4 cups coleslaw mix

8 oz. deli roasted chicken breast shredded (2 cups)

1/2 cup sliced green onion

3 cups soy sauce

3/4 tsp ground ginger

1/2 tsp garlic powder

1 (16 oz) egg roll wrappers

oil for frying

 

Mix all ingredients above. Spoon about 1/3 cup of the mixture on each egg roll wrapper and follow wrapping instructions on package.  Fry egg rolls in about 2 inches of oil for 2-3 mins or until brown.  To keep warm before serving put egg rolls in the oven set at 300 degrees until all are done and ready to serve.  Yummy!!

Oh and for the chicken I just buy a rotisserie chicken and shred that to use.

 
p.s. I forgot to take pics...I was up last night til 3 am barfing!  Yea!  I have no idea why but suddenly I was sick and in the bathroom throwing up all night...so this morning I was running on empty and spaced taking pics.  Now it is back to bed for a nap.
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robinngabster at 8:48:00 AM EDT Blog about this entry
This entry has 12 comments: (Add your own)
  • #12 Comment from queenb8261 
    5/22/08 2:03 AM Permalink
    Are YOU SURE you're not pregnant? I had an ant who had her period for 5 months and was sure she wasn't pregnant. Guess what? She was. LOL
    The recipe sounds good. what a job before SCHOOL starts. I bet they were a HIT!
    Hugs, Barb
  • #11 Comment from tpiez4me 
    5/21/08 10:17 AM Permalink
    Rolls sound yummy....not so good on the ralphing though.
  • #10 Comment from fieldpixie272 
    5/20/08 8:24 PM Permalink
    I hope you are not coming down with the bug my 13 yr old had, she was barfing for two days.  

    The egg rolls sound good!  4 carbs is great!  I'm gonna make these and see if my familia will eat them...I'll let you know.

  • #9 Comment from lazarai 
    5/20/08 12:52 PM Permalink
    Sounds delicious! Thanks for sharing that....

    Hope you feel better soon, Robin!!
    :) Carol
  • #8 Comment from jjdolfin9 
    5/20/08 12:13 PM Permalink
    I love egg rolls and they sound yummy but I am waaaayyyyy too lazy to make them myself (for myself) so i get them from the local chinese restaurant...lol.
    Hugs, Joyce
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